Kitchen Leader

Description:

Chipotle Mexican Grill is hiring Kitchen Leaders who are passionate about preparing delicious food, upholding food safety standards, and mentoring team members. As a Kitchen Leader, you'll be an integral part of a fast-paced restaurant team that thrives on collaboration, excellence, and the mission to make real, responsibly sourced food accessible to all.

In this role, you’ll oversee food preparation, train staff, manage kitchen cleanliness, and ensure proper equipment maintenance. You’ll lead by example, driving kitchen operations efficiently while fostering a positive, inclusive environment.

Key Responsibilities:

• Prepare, cook, and serve food in accordance with Chipotle’s high standards

• Maintain cleanliness, sanitation, and organization in the kitchen

• Monitor inventory, minimize food waste, and address food quality concerns

• Supervise and mentor crew members, fostering their growth into future Kitchen Leaders

• Communicate effectively with staff and customers to ensure smooth operations and a great dining experience

• Maintain kitchen equipment and promptly address maintenance needs

• Complete safety-related documents such as Material Safety Data Sheets (MSDS) and practice FIFO (First In, First Out) inventory management

• Promote a safe work environment, ensuring compliance with all food safety and OSHA regulations

What You’ll Bring:

• Understanding of Chipotle’s Food With Integrity philosophy

• Ability to read, write, and speak the primary language of the location

• High school diploma or equivalent

• Prior restaurant or kitchen experience (preferred, not mandatory)

• Motivation, teamwork mindset, and a willingness to learn and grow

Benefits:

• Competitive hourly pay with digital tips

• Free meals on every shift

• Tuition assistance (100% for select degrees or up to $5250/year)

• Medical, dental, and vision insurance

• Paid time off & holiday closures

• Opportunities for promotion (80% of managers started as Crew)

• Access to company-supported growth and leadership programs

Pay Transparency:
Hourly pay ranges from $21.25 to $23.65, depending on location, skills, and experience.

About the Company:
Chipotle Mexican Grill (NYSE: CMG) is a trailblazer in the fast-casual restaurant industry, known for its commitment to serving real, responsibly sourced ingredients. With operations across the U.S., Canada, and Europe, Chipotle is a purpose-driven company striving for sustainability, inclusivity, and culinary integrity in every location.