Description:
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience using an operational excellence model which contributes to profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin’ standards, franchisee standards and in compliance with all applicable laws.
| Organization | Cafua Management Company, a Dunkin Franchisee |
| Industry | Management Jobs |
| Occupational Category | Restaurant Manager |
| Job Location | Massachusetts,USA |
| Shift Type | Morning |
| Job Type | Full Time |
| Gender | No Preference |
| Career Level | Intermediate |
| Experience | 2 Years |
| Posted at | 2024-04-02 1:04 am |
| Expires on | 2024-05-17 |